Ready to Bring Your Vision to Life?

Turnkey Restaurant Design — High-End Look, Smart Layouts, Stress-Free Execution

Launch a Unique fast ROI Restaurant with Kitchen & Bar just in 8 weeks — and save up to 35% in total costs

Restaurant Interior Designer
Mary Shafran
| Restaurant Designer |
Owner of EXPERIENCE DESIGN


Open in 40–60% faster and smarter with a turnkey complex service that

  • delivers your restaurant in just 8 weeks,
  • save up to 35% in total costs,
  • and get everything from High-revenue restaurant to DOB permits
Get Your Restaurant Design Quote Now!
What Do You Get?
  • Back of the House Design

    • Commercial kitchen
    • Storages
    • Offices
    • Locker/ break rooms
  • Front of the House Design

    • Dining area
    • Commercial bar
    • Service area / Bar
    • Restrooms
    • Lobby/entrance areas
    • Customer restrooms
  • Kitchen Equipment Supply

    • Commercial Kitchen Functional Plan
    • Kitchen / Bar Equipment Schedule
    • Kitchen Equipment Supply, Delivery & Financing
  • Custom Furniture Supply

    • Restaurant Dining Area Functional Plan
    • Restaurant / Cafe / Bar Furniture Schedule
    • Restaurant Furniture Supply, Delivery & Financing
  • DOB Project Filing (+$)

    • Architectural Drawings
    • Work with Amendments
    • DOB project filing by the Licensed Architect
  • Exhaust Hood Installation (+$)

    • Mechanical Drawings & Filing
    • Exhaust Hood Manufacturing
    • Exhaust Hood Installation
  • Finishes Schedule & Supply

    • Ceramic / Porcelain Tiles
    • Acoustic ceiling, panels
  • Construction Supervision (+$)

    • Site visit once per week
    • Project change (if needed)
PORTFOLIO
What our clients say:
What our clients say:

«
Our comprehensive approach saves clients up to 30% on kitchen equipment and boosts efficiency by 20-30%.
We manage every detail, so your restaurant is beautiful, efficient, and set for success.
100+
projects are already done, you have min risks
10+
years for your successful result
30K
sq. ft. are decorated
120+
customers already have chosen us and don`t regret

Restaurant Interior Design &
Commercial Kitchen Design

At Experience Design, we create restaurant kitchens that are designed for maximum efficiency and profit. Our kitchen design process is built on lean production principles to reduce waste, streamline operations, and increase productivity. 

Comprehensive Commercial Kitchen Design

Reducing Costs
  • Efficient Layouts
  • Smart Equipment Choices
  • Effective Space Utilization
Improving Processes
  • Workflow Optimization
  • Visual Management
  • Standardized Procedures
Improving Customer Service
  • Faster Order Fulfillment
  • Flexible Layouts
  • Consistent Quality Control
Eliminating
Waste
  • Reduce spoilage
  • Waste Reduction
  • Energy Efficiency

How to Save Up to 35% on Restaurant Design Without Compromising Quality?

Get free PDF

«

Food & Beverage Establishments

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BEFORE / AFTER

Before / After

Before / After

TURNKEY SERVICES

Everything you need for a Smooth
Restaurant Opening — all in One Expert Team
  • Restaurant Architectural Design

    Functional Layout, Architectural Drawings which ready for local DOB Filing
    Service Details
  • Restaurant Interior Design/ 3D Renders

    Choose the right Brand message, Tone of voice, and Visual Language
    Service Details
  • Commercial Kitchen &
    Bar Design

    A Kitchen for your menu, Right ergonomics, and an Adequate Production Chain
    Service Details
  • Restaurant Decoration
    Service

    Color, Lighting Fixtures, Furniture Reupholstering, Textile change
    Service Details
  • FF&E, Kitchen
    Equipment Supply

    Finishes, Coverings, Ceilings, Acoustic Solutions, Lighting fixtures
    Apply
  • Restaurant
    Construction Execution

    Budgeting, Constructors & Suppliers,
    Construction Supervision
    Service Details
  • DOB Filing, Exhaust Hood Design & Installation

    Architectural & Mechanical Drawings Filing, Exhaust Hood Installation
    Service Details
  • Customer Experience Consulting

    KPIs, Emotional Outcome, Engagement Points, CX ROI Scorecard Report
    Service Details
  • Commercial Kitchen Audit

    Kitchen Layout Audit, Energy Analysis, Equipment Efficiency, Report & Recommendations
    Service Details

«
How It Works
INPUT & DATA ANALYSIS
  • Conceptual Design: initial design concepts based on your vision and requirements.
  • Space Planning: Optimizing the layout for maximum efficiency and customer flow.
3D RENDER, FF&E
  • 3D Rendering
  • selecting materials,
  • choosing finishes,
  • searching for furnishings to create a cohesive and attractive environment.
CONSTRUCTION DRAWINGS

Producing detailed plans and specifications for construction:

  • Furniture and special equipment plan
  • Reflected ceiling plan
  • Lighting fixtures and Energy saving analysis
  • Electrical plan
  • Floor covering plan
  • Walls Elevation plan
PROJECT FILLING

Regulatory Compliance: Ensuring the design meets local building codes and health and safety regulations.

CONSTRUCTION
  • PW1- Plan Work approval
  • Asbestos, Emergency Lighting Inspection
  • Construction
  • Kitchen equipment installation,
  • Furnishing,
  • Staff hiring,
  • Personnel training.

«

«

"Experience Design" blog

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  • Foodservice Design Trends 2025

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  • Bar Design Trends 2025

    • Unique flavors
    • Mindful Drinking
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    Read
Ready to open your restaurant smarter, faster, and with less stress?
Send us a quick message now — and get a custom plan, clear pricing, and a launch timeline in 24 hours. Let’s bring your vision to life in just 8 weeks.

📩 Inquire now — your space is closer than you think
26 Robinson Ave,

Staten Island, NY 10312
917.816.1330
Mon - Tues 9am - 6pm

Weds - Thurs 9am - 8pm

Fri 9am - 5pm
© Experience Design, 2014—2024
Residential
Interior Design
www.mariashafran.com
Commercial
Interior Design
www.experiencedesign.pro